The role of fats in human nutrition.

dc.creator	Vergroesen, A.J, autor. aut 53465
dc.creator	Crawford, M.A. 53466
dc.date	1989.
dc.identifier	URN:ISBN:0-12-718051-06
dc.description	ref.
dc.language	eng
dc.publisher	London : Academic Press,
dc.subject	Aceites de pescado.
dc.subject	Aceites vegetales.
dc.subject	Ácidos grasos.
dc.subject	aterosclerosis
dc.subject	Colesterol.
dc.subject	Diabetes.
dc.subject	Enfermedades cardíacas.
dc.subject	Enfermedades vasculares.
dc.subject	Grasa
dc.subject	Lípidos.
dc.subject	Metabolismo.
dc.subject	Nutrición humana.
dc.subject	Pescado.
dc.subject	Vitaminas.
dc.title	The role of fats in human nutrition.
dc.type	text

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