Show simple item record

The Cholesterolemic effect of palmitic acid in relation to other dietary fatty acids.

dc.creator2001 PIPOC International Palm Oil Congress Agosto 20 - 23, 2001 : Kuala Lumpur, Malasia. 54565
dc.creatorClandinin, Michael T. 40835
dc.creatorCook, S. L. 54042
dc.creatorFranch, M. A. 54581
dc.creatorGoh, Y. K. 53778
dc.creatorSundram, Kalyana. 40914
dc.date2001.
dc.descriptionIncluye 28 referencias bibliográficas.
dc.languageng
dc.publisherKuala Lumpur : MPOB,
dc.subjectAceite de palma
dc.subjectÁcido palmítico.
dc.subjectÁcidos grasos.
dc.subjectColesterol.
dc.subjectDieta.
dc.subjectNutrición humana.
dc.subjectSalud.
dc.titleThe Cholesterolemic effect of palmitic acid in relation to other dietary fatty acids.
dc.typetext


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record