Efficiency of protein utilization and fat deposition are not affected by dietary fat type.
dc.creator | 2001 PIPOC International Palm Oil Congress. (Food Technology Nutrition) Agosto 20 - 23 : Kuala Lumpur, Malasia. 46355 | |
dc.creator | Che Idris, Che Anishas. 54605 | |
dc.creator | sundram, Kalyana. 40914 | |
dc.date | 2001. | |
dc.description | 25ref. | |
dc.language | eng | |
dc.publisher | Kuala Lumpur : MPOB, | |
dc.subject | Dieta. | |
dc.subject | Grasa | |
dc.subject | Nutrición humana. | |
dc.subject | Proteínas. | |
dc.subject | Salud. | |
dc.subject | Sobrepeso. | |
dc.title | Efficiency of protein utilization and fat deposition are not affected by dietary fat type. | |
dc.type | text |
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