Interesterified verus hydrogenated fats in lipoprotein metabolism.
dc.creator | International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) : 46760. | |
dc.creator | Fatmawati, O. 50665. | |
dc.creator | Karupaiah, T. 50666. | |
dc.creator | Sundram, Kalyana 40914. | |
dc.date | 2003. | |
dc.description | 20 ref. | |
dc.language | eng | |
dc.publisher | Putrajaya : MPOB, | |
dc.subject | Colesterol. | |
dc.subject | Enfermedades cardiovasculares. | |
dc.subject | Grasa | |
dc.subject | Hidrogenación. | |
dc.subject | interesterificación | |
dc.subject | lípidos sanguíneos | |
dc.subject | Lipoproteínas. | |
dc.subject | Nutrición humana. | |
dc.subject | Salud. | |
dc.title | Interesterified verus hydrogenated fats in lipoprotein metabolism. | |
dc.type | text |
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