Antioxidant properties of palm fruit extracts.

International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils  Fats Economy
    24-28 August :
    Putrajaya, Malasia. (Food Technology and Nutrition Conference) :
    46760.; Balasundran, Nagendran
    46761.; Sambanthamurthi, Ravigadevi
    42318.; Samman, Samir
    46762.; Sundram, Kalyana
    40914.; Tan, Yew Ai
    46763.

Antioxidant properties of palm fruit extracts.

Author

International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) : 46760.

Balasundran, Nagendran 46761.

Sambanthamurthi, Ravigadevi 42318.

Samman, Samir 46762.

Sundram, Kalyana 40914.

Tan, Yew Ai 46763.

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Abstract
29 ref.

Palabras clave:
Aceite de palma
Animales de laboratorio.
Antioxidantes.
Compuestos fenólicos.
Fitoquímicos
Fruto.
Palma de aceite

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